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Tipiak can be the perfect partner for the foodservice professional in the kitchen.Tipiak’s selection of items for the UK foodservice professional includes a range of authentic savoury canapés, mouth-watering gluten-free macarons, eye-catching pop éclairs and terrific petits fours and mini fruit tarts. Congratulations to all the winners of the Afternoon Tea of the Year awards 2019 sponsored by Tipiak.The winners were the London Hilton Park Lane for best tasting, best presented was the Polurrian On The Lizard based in Cornwall, and the prestigious Afternoon Tea of the Year title was awarded to Pennyhill Park, Surrey.Sixteen hotels were shortlisted for the final. In 2014, tipiak made up 0% of clasquin usa p/c tipiak epicerie's sales to USA. Review 2019. ... Up next Pubs Tipiak croutons et taboulé géniales! Tipiak a créé pour vous chaque recette comme une création gustative originale. He has also worked as a pastry chef at the Point Hotel in NY, USA, and as a chocolatier in the famous Christian Constant establishment, Paris.InterContinental London – The O2, East Greenwich, LondonAfternoon tea is one of the success stories of the hospitality sector in recent times. Tipiak macarons are the perfect accompaniment to coffee, tea and other hot or cold beverages and are the ideal add-on to encourage consumers to trade up with their drinks order.Macarons are bang on trend….with more than six million images posted on social media platform Instagram alone.We have a range of superb flavours to suit all tastes….and what’s more, our macarons are vegetarian and gluten free too.Choose from our new French pop macarons fruits selection which features six fruity flavours (blackcurrant, lemon and yuzu, apricot, cherry, passionfruit and mango, and coconut) or the French macarons collection, which includes the more traditional flavours of lemon, caramel, vanilla, raspberry, chocolate and pistachio.Simply thaw and offer as an impulse line alongside your freshly brewed coffee or other drink so customers can treat themselves during these uncertain times and indulge in a mini, exquisitely French treat.Or how about teaming a macaron with a mini French tart and a pop éclair to create a premium takeaway café gourmand – popular in France as a dessert or mid-morning treat. As producers of high quality, authentic pâtisserie, Tipiak is delighted to be sponsoring this year’s Afternoon Tea of the Year Awards.The event takes place on Friday 14th June at Westminster Boating Base in London.Sixteen hotels from across the country who have been shortlisted in the final will be showcasing their signature afternoon tea….preparing and serving a delicious spread for a panel of industry judges.Among the judges will be Tipiak’s Laurent Albert. Simply thaw in the refrigerator for two hours before serving.When love is in the air, Tipiak really is the perfect catering partner for the foodservice professional!As we head towards that most romantic of days, who wouldn’t love a helping hand in the kitchen?Tipiak offers a superb selection of sweet and savoury canapés and pâtisserie for the foodservice professional…simply thaw and serve.Authentically made in France – home to the city of love – our products are hand created and are ideal for a range of occasions from afternoon tea and fine dining through to buffets and banquets.Take a look at our extensive selection of savoury canapés…there’s sure to be something to suit most tastes. Our dedicated and passionate team of experienced bakers, chefs and pastry chefs bring their expertise to your kitchen, enabling you to focus on everything else, without ever having to compromise on quality.So, when it comes to Easter catering, take a look at our cracking range and how we can add a little French chic to your menus.With super canapés and gorgeous macarons, petits fours and sweet treats, Tipiak is the perfect partner for wedding caterers.Simply thaw and serve our authentic sweet and savoury pâtisserie to create a mouth-watering display.Using pre-prepared frozen canapés and macarons or petits fours is so convenient – allowing foodservice professionals to spend more time concentrating on other aspects of a wedding buffet or sit-down meal.And we’ve got a great range to choose from…whether you’re looking for superb savoury canapés or sweet treats to round off the menu.Tipiak’s canapés are made with the finest ingredients, prepared by expert bakers and cooks and hand-finished, to create bite-sized delights that are ideal for wedding catering…whatever the size or style of the function. Découvrez vite toutes nos idées repas inédites pour trouver tous les jours une recette délicieuse et variée de l'entrée au dessert. Simply open the box, remove the protective film and slide the products from their tray straight on to the serving platter – it’s that quick and easy!Dining plays a big role, along with hearts and flowers, on Valentine’s Day, but we’re here to share the love with those who work in the kitchens too.If your New Year’s resolution is to make life easier in the kitchen, Tipiak’s range of delicious sweet and savoury pâtisserie and canapés could be just what you’re looking for.We offer a mouth-watering selection – created using our unique recipes and prepared especially for the foodservice professional by our expert teams in France.All our products are conveniently frozen. Découvrez les produits Tipiak et choisissez parmi 300 recettes originales et savoureuses. Pub Trends 2019 – Predicting The Biggest Trends This Year 20th December 2018. At Tipiak we have the perfect pâtisserie to help ensure this special week runs smoothly for foodservice professionals.If you’re looking for something as a sweet treat after dinner or to serve as part of an afternoon tea, we have an extensive range of petits fours. Tipiak Pirate. Working in our R&D department for the last six years, Laurent has been a pastry chef and chocolatier for 20 years.He has worked several years in the UK in prestigious places such as Albert Roux and Gascon Club (1 Michelin star). Simply thaw and serve to provide elegant party food, stunning buffets or the key ingredients for afternoon tea.Try our famous French macarons – which are gluten free – or opt for our gorgeous French pop éclairs, petits fours or mini fruit tarts.If you’re looking to serve something savoury, Tipiak offers a great range of exquisitely French canapés, which are perfect for catering at any event including weddings, conferences, awards, graduations and other gatherings.Browse our ranges for more details. Overview Overview.

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